DIY: L’Occitane

Due out shortly, L’Occitane’s new cream, Ma Creme Nature, does away completely with preservatives by having you get busy in the kitchen. By mixing different compounds together at home and then storing in the fridge, you know that it’s as fresh as it can possibly be. The radiance boosting cream contains olive water, shea butter and olive oil and comes with the full ECOCERT approval. Let’s hope it’s a bit like home made cupcakes – always better than shop bought.